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The Fresh Fruit and Vegetable Program (FFVP)
is a federally assisted program providing free fresh fruits
and vegetables to students in participating elementary schools
during the school day.
The goal of the Fresh Fruit and Vegetable Program is to
improve children’s overall diet and create healthier eating
habits to impact their present and future health. The Fresh
Fruit and Vegetable Program will help schools create healthier
school environments by providing healthier food choices;
expanding the variety of fruits and vegetables children
experience; and increasing children’s fruit and vegetable
consumption
The documents on this page are saved in various formats, including:
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Web Site |
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Files/Links |
- News Release for Fresh Food and Vegetables Program (FFVP)
2010-11 2-26-10
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- Kentucky 2010-2011 Fresh Food and Vegetables Program
(FFVP) Application
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GENERAL
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- USDA Fresh fruit and Vegetable Program
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Fresh Fruit and Vegetable Fact Sheet (English Version)
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Fresh Fruit and Vegetable Fact Sheet (Spanish Version)
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INFORMATION
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USDA Fresh Fruit and Vegetable Program Resources
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USDA Fresh Fruit and Vegetable Resource Library
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- Instructions for
expenditure reports for Fresh Fruit and
Vegetable Program
2010-2011
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- School Year Fund
Tracking 2010-2011
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FORMS
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Fresh Fruit and Vegetable Program Expenditure Report
FY11
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Fresh Fruit and Vegetable Program Expenditure Report
FY12
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Fresh Fruit and Vegetable Program Calendar Documentation
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Fresh Fruit and Vegetable Program Description of
Administrative Cost
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Fresh Fruit and Vegetable Program Fax Form
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Fresh Fruit and Vegetable Program Production Record
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Fresh Fruit and Vegetable Program Operational Cost Claimed
for Labor
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Fresh Fruit and Vegetable Program
Corrective Action Plan
for Claim
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GUIDANCE
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Fresh Fruit and Vegetable Program Handbook
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Policy Memos, Fresh Fruit and Vegetable Program (FFVP)
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PRESENTATIONS
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Fresh Fruit and Vegetable Program Orientation
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Division of
School and Community Nutrition
500 Mero Street, 23rd Floor CPT
Frankfort, KY 40601
Phone: (502) 564-5625
Fax: (502) 564-5519
E-mail SCN
In accordance with Federal Law and U.S.
Department of Agriculture policy, this institution is
prohibited from discriminating on the basis of race, color,
national origin, sex, age, or disability. To file a complaint
of discrimination, write USDA, Director, Office of
Adjudication, 1400 Independence Avenue, SW, Washington, D.C.
20250-9410 or call toll free (866) 632-9992 (Voice).
Individuals who are hearing impaired or have speech
disabilities may contact USDA through the Federal Relay
Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA
is an equal opportunity provider and employer.
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